Apple and lavander jam

How to make apple and lavender jam in the microwave

A delicious recipe with your microwave: apple and lavender jam

Autumn is the perfect time of the year for tastye jams, conserves or purees made with seasonal ingredients. There really is something for everyone.
So why not trying to make a delicious apple and lavender jam to taste on bread during breakfast or as a snack? And what if this jam can be made simply and quickly?

Here's the recipe to make with your microwave: simple, delicious and seasonal!

Apple and lavender jam

Who said perfect jam can't be made with a microwave? Your microwave is a great ally in the kitchen, but you need to know how to take advantage of all its features to get the most out of it.

Take Candy microwaves for example. Access the hOn app, go on the "Recipes" section and discover more than 120 dedicated recipes created specifically for cooking delicious meals with your microwave, including that delicious apple and lavender jam.


  • 2 Apples
  • 1 Lemon
  • 200 g of sugar
  • 10 g of fresh or dried lavender


  1.  Clean, dry and peel the apples. Remove the cores, cut the fruit into similar-sized pieces, and then put everything into a deep microwave-safe pan .
  2. After that, squeeze the lemon and add the juice to the fruit in the pan.
  3. Add the sugar and cook at P100 for 10 minutes, stirring halfway through.
  4. Add the lavender and cook for another 2 minutes at P100, stir and stand for 1 minute with the oven door closed. Allow to cool and serve.

It doesn't matter if you are not a professional chef. Sometimes you just need a Candy microwave, the hOn app and good ingredients to make dishes that will surprise you.

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